Soup

  • Chicken Manchow Soup

    £5.95
  • Vegetable Manchow Soup

    £5.50
  • Chicken Hot & Sour Soup

    £5.95
  • Vegetable Hot & Sour Soup

    £5.50
  • Chicken Sweetcorn Soup

    £5.95
  • Vegetable Sweetcorn Soup

    £5.50

Nonveg Starters (Indo Chinese)

  • Chicken Mongolian

    £8.95

    (Hot) Lightly battered chicken tossed chefs special spices and coarsely grinded fried peanuts

  • Chicken Lollypop

    £8.95

    (Hot) Lollypop chickens are prepared with chicken wings marinated with spices, deep fried and tossed in Szechuan sauce

  • Chicken Hyderbadi 65

    £8.95
  • Fish Hyderbadi 65

    £9.95
  • Chicken Chilli Dry

    £8.95
  • Fish Chilli Dry

    £9.95
  • Prawns Chilli Dry

    £10.95
  • Chicken Chilli Garlic Dry

    £8.95
  • Fish Chilli Garlic Dry

    £9.95
  • Prawns Chilli Garlic Dry

    £10.95

Veg Starters (Indo Chinese)

  • Veg Spring Rolls(4pcs)

    £6.95

    Deep fried vegetable filled spring rolls

  • Chilli Paneer

    £7.95

    (Hot) Fried Indian cottage cheese tossed with soya sauce, bell peppers, green chillies, and onions

  • Gobi 65

    £7.95

    (Hot) Fried battered cauliflower florets tossed with yogurt sauce-based, green chillies and curry leaves adding chefs s special spices

  • Gobi Manchurian

    £7.95

    Fried battered cauliflower florets tossed with Manchurian spices and chef s special spices

  • Veg Manchurian

    £7.95

    Mix veg balls tossed with chopped onions, ginger, garlic and chefs special spices

  • Chilli Garlic Baby Corn

    £7.95

    (Hot) Fried battered baby corn tossed with chilli garlic sauce, onions and bell peppers and chefs special spices

Desi Starters Non Veg

  • Lamb Sheesh Kebabs (4pcs)

    £8.95

    (Hot) Mince lamb marinated with ginger, garlic and chefs special spices and cooked in clay oven

  • Lamb Chops(4pcs)

    £10.95

    (Hot) Lamb chops marinated with lemon juice, ginger, garlic and chefs special spices cooked in clay oven

  • Mix Grill

    £17.95

    (Hot) Chicken wings, tandoori chicken, lamb chops, chicken tikka, and kebabs all cooked in clay own

  • Spicy Chicken Wings(7pcs)

    £7.99

    Skin on chicken wings marinated in aromatic spices and yogurt, hot sauce, cooked in clay oven

  • Amritsari Fish

    £8.95

    (Hot) Bone less chunks of fish marinated with aromatic ground spices and gram flour, deep fried

  • Half Tandoori Chicken

    £6.95
  • Full Tandoori Chicken

    £10.95

Momos

  • Chicken Momos

    £7.99
  • Vegetable Momos

    £7.99
  • Prawns Momos

    £8.99

Desi Starters Veg

  • Cut Mirchi

    £8.95

    (Hot) Bullet chillies are coated with gram flour, deep fried and cut into bite sized chunks, again deep fried to crispy and tossed with chopped onions, chat masala, and fresh lime juice

  • Mysore Bonda 6pcs

    £7.95

    Plain flour is mixed with yogurt, chillies, ginger and cumin seed to make a batter then deep fried as round dumplings and served with tomato chutney

  • Kurikuri Bendi

    £8.95

    (Hot) Sliced bind is mixed with aromatic chef special ground spices and gram flour then deep fried crisply

  • Paneer Tikka

    £8.95

    (Hot) Cottage cheese cubes marinated with ground spices, yogurt with pinch of gram flour cooked in clay oven

Hyderabad Specials

  • Gutti Vankaya Curry

    £8.95

    (Hot) Stuffed pink aubergines with chefs special spices and cooked in the curry gravy

  • Kodi Pulusu

    £8.95

    (Hot) The gravy chicken on the bone is cooked with chefs special handmade ground spices and cooked in Hyderabad style

  • Kodi Vepudu

    £8.95

    (Hot) The dry chicken on the bone is cooked with chefs special handmade ground spices and cooked in Hyderabad style

  • Mutton Roast

    £9.95

    (Hot) The lamb on the bone cooked as dry roast with chefs special handmade ground spices and cooked in Hyderabad style

  • Chapala Vepudu

    £10.95

    (Hot) Deep fried fish steaks with chefs handmade special spices

  • Chepala Pulusu

    £9.95

    (Hot) Fish steaks cooked in tangy curry with chefs special spices

  • Gongora Mutton

    £10.95

    (Hot) Mutton is cooked is cooked with mashed tangy gongora leaves in curry sauce with curry leaves

  • Chicken Hyderabad Dum Biryani

    £8.95
  • Vegetable Hyderabad Dum Biryani

    £7.95
  • Lamb Hyderabad Dum Biryani

    £10.95
  • Egg Hyderabad Dum Biryani

    £8.95
  • Prawn Hyderabad Dum Biryani

    £11.95
  • Boneless Chicken Hyderabad Dum Biryani

    £9.95
  • Bone Gongora Chicken

    £9.95
  • Boneless Gongora Chicken

    £10.95

Desi Non Veg Main

  • Butter Chicken

    £8.50

    Oven cooked chicken brest pieces are cooked in cashew nuts and tomato based gravy with butter and single cream

  • Chicken Tikka Masala

    £8.50

    (Hot) Oven cooked chicken chunks cooked in spicy curry sauce with cream and butter

  • Lamb Rogan Josh

    £9.95

    (Hot) Rogan josh is a rich, highly spiced curry with lamb

  • Egg Curry

    £7.95

    (Hot) Three boiled eggs in the onion and tomato-based gravy sauce

  • Chicken Saag

    £8.50
  • Fish Saag

    £10.95
  • Lamb Saag

    £9.95
  • Prawn Saag

    £11.95
  • Chicken Karahi

    £8.50
  • Lamb Karahi

    £9.95
  • Chicken Madras

    £8.50
  • Fish Madras

    £10.95
  • Lamb Madras

    £9.95
  • Prawn Madras

    £11.95
  • Chicken Jalfrezi

    £8.50
  • Lamb Jalfrezi

    £9.95
  • Prawn Jalfrezi

    £11.95

Desi Veg Main

  • Paneer Butter Masala

    £7.95

    Indian cottage cubes are cooked in cashew nut and tomato-based gravy with cream and butter

  • Kadai Paneer

    £7.95

    (Hot) Indian cottage cheese cubes cooked in onion tomato-based sauce with peppers and onions

  • Mutter Paneer

    £7.95

    (Hot) Indian cottage cheese cooked with green peace in a onion and tomato based gravy

  • Tadaka Dal

    £6.95

    Yellow lentils cooked to tampered with a tadka, cumin seeds, curry leaves and other spices

  • Channa Masala

    £7.95

    (Hot) Chickpeas are cooked in thick onion and tomato base gravy with chefs spices

  • Dal Makhani

    £7.95

    Black urid dal cooked with red kidney beans with tomato gravy, butter and cream

  • Sabji Meloni

    £7.95

    (Hot) Mix vegetables cooked in onion and tomato gravy with chopped spinach and methi with cream

  • Bindi Masala

    £7.95

    (Hot) Fresh okra rings are cooked with tomatoes and onions with spices

  • Aloo Gobi

    £7.95

    (Hot) Boiled aloo and cooked cauliflower florets cooked in thick onion and tomato gravy with chefs special spices

  • Panner Saag

    £7.95
  • Aloo Saag

    £7.95

Indo Chinese Rice And Noodles

  • Chicken Fried Rice

    £8.50
  • Vegetable Fried Rice

    £7.95
  • Prawns Fried Rice

    £10.95
  • Lamb Fried Rice

    £9.95
  • Egg Fried Rice

    £7.95
  • Chicken Szechuan Fried Rice

    £8.95
  • Vegetable Szechuan Fried Rice

    £7.95
  • Prawns Szechuan Fried Rice

    £11.50
  • Lamb Szechuan Fried Rice

    £10.50
  • Chicken Chilli Garlic Fried Rice

    £8.95
  • Vegetable Chilli Garlic Fried Rice

    £7.95
  • Prawns Chilli Garlic Fried Rice

    £11.50
  • Lamb Chilli Garlic Fried Rice

    £10.50
  • Hakka Mixed Fried Rice

    £12.95
  • Szechuan Mixed Fried Rice

    £13.95
  • Chilli Garlic Mixed Fried Rice

    £13.95
  • Chicken Hakka Noodles

    £7.95
  • Vegetable Hakka Noodles

    £7.95
  • Prawns Hakka Noodles

    £10.95
  • Lamb Hakka Noodles

    £9.95
  • Chicken Szechuan Noodles

    £8.95
  • Vegetable Szechuan Noodles

    £7.95
  • Prawns Szechuan Noodles

    £11.95
  • Lamb Szechuan Noodles

    £10.95
  • Chicken Chilli Garlic Noodles

    £8.95
  • Vegetable Chilli Garlic Noodles

    £7.95
  • Prawns Chilli Garlic Noodles

    £11.95
  • Lamb Chilli Garlic Noodles

    £9.95
  • Chicken Chow Main

    £9.95
  • Vegetable Chow Main

    £8.95
  • Prawns Chow Main

    £12.95
  • Lamb Chow Main

    £11.95
  • Hakka Mixed Noodles

    £12.99
  • Szechuan Mixed Noodles

    £13.99
  • Chilli Garlic Mixed Noodles

    £13.99

Indo Chinese Main

  • Chicken Chilli Sauce

    £8.50
  • Fish Chilli Sauce

    £9.50
  • Prawns Chilli Sauce

    £10.50
  • Panner Chilli Sauce

    £8.50
  • Chicken Szechuan Gravy

    £8.95
  • Fish Szechuan Gravy

    £9.95
  • Prawns Szechuan Gravy

    £10.95
  • Panner Szechuan Gravy

    £8.95
  • Chicken Manchurian

    £8.95
  • Fish Manchurian

    £9.95
  • Prawns Manchurian

    £10.95
  • Panner Manchurian

    £8.50
  • Chicken Chilli Garlic Gravy

    £8.95
  • Fish Chilli Garlic Gravy

    £9.95
  • Prawns Chilli Garlic Gravy

    £10.95
  • Panner Chilli Garlic Gravy

    £8.95
  • Chicken Sweet &sour

    £8.95
  • Vegetable Sweet &sour

    £8.95
  • Prawns Sweet &sour

    £10.95

Breads, Rice And Sundries

  • Chilli Naan

    £2.95
  • Garlic Naan

    £2.95
  • Chilli Garlic Naan

    £3.50
  • Cheese Naan

    £3.50
  • Cheese Garlic Naan

    £3.95
  • Tandoori Roti

    £1.99
  • Peswari Naan

    £3.99
  • Plan Rice

    £3.50
  • Jeera Rice

    £4.50
  • Pilau Rice

    £4.50
  • Raita

    £3.50
  • Papad &chutneys

    £3.50
  • Pain Tandoori Naan

    £1.95
  • Butter Tandoori Naan

    £2.25

Desserts

  • Apricot Delight

    £4.95
  • Gulab Jamun

    £3.50
  • Double Ka Meeta

    £3.50

Drinks

  • Faluda

    £4.99
  • 500ml Water Bottle

    £1.50
  • 1.5 ltr Water Bottle

    £3.95
  • Thumbs Up Soft Drinks

    £1.95
  • Limca Soft Drinks

    £1.95
  • Coke Soft Drinks

    £1.95
  • Diet Coke Soft Drinks

    £1.95
  • 7-Up Soft Drinks

    £1.95
  • Sweet Lassi

    £3.50
  • Salted Lassi

    £3.50
  • Mango Lassi

    £3.50
  • Mango Milkshakes

    £3.50
  • Vanilla Milkshakes

    £3.50
  • Strawberry Milkshakes

    £3.50
  • Chocolate Milkshakes

    £3.50
  • Sweet Lime Soda

    £3.50
  • Salted Lime Soda

    £3.50
  • Mix Lime Soda

    £3.50
  • Passion Fresh Juice

    £3.95
  • Orange Fresh Juice

    £3.95
  • Carrot Fresh Juice

    £3.95
  • Mix Orange and Carrot Fresh Juice

    £3.95
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If you're seeking the vibrant essence of Hyderabadi cuisine in Hounslow, the Hyderabad Junction Menu at 253 Bath Rd, Hounslow TW3 3DA delivers a memorable and authentic experience. This restaurant has carved a niche for itself by offering richly spiced, deeply satisfying dishes that honour the culinary traditions of South India while adapting well to local palates.

From the moment you walk in, the atmosphere is inviting-modest yet warm, perfect for a casual lunch or a relaxed dinner with family. But the real star is the food. Signature biryanis-especially the Chicken Dum Biryani-are standouts, layered with aromatic rice, marinated meat, and subtle spice blends. Each bite tastes like it’s been perfected through generations of culinary heritage. For vegetarians, the Gobi Manchurian and Paneer Butter Masala are flavour-packed options that don’t compromise on authenticity.

Portion sizes are generous, offering excellent value for money, and the service is fast and attentive. What sets Hyderabad Junction apart from nearby competitors is the sheer depth of its menu. Whether you're in the mood for street-style chaats, fiery Andhra curries, or lighter tiffin items like dosas and idlis, there’s an impressive range that caters to both purists and newcomers to Indian cuisine.

A minor limitation might be the limited dessert options-but what’s available, like the Gulab Jamun, still rounds off the meal nicely.

Overall, Hyderabad Junction impresses not only with taste and variety but also with consistency. It’s a top choice for those craving genuine South Indian and Hyderabadi dishes in the heart of West London. Whether you're a spice-lover or just exploring Indian cuisine, this menu is worth diving into.